International
Food Engineering Award; October 31, 2020
Agency
American
Society of Agricultural and Biological Engineers (ASABE)
Description
The
International Food Engineering Award honors and recognizes food engineering
professionals from all parts of the world, who have made significant
engineering contributions in research, development or design of food processes
significant to the food industry; and in outstanding leadership, management or
education to advance the food engineering profession. The award comes with a
US$1,000 cash prize, travel expense reimbursement up to US$1,400 to receive the
award at the ASABE Annual International Meeting, and a
plaque.
Closing
Date:
October
31, 2020
Link
to Full Announcement:
https://www.asabe.org/Awards-Competitions/Major-Awards/International-Food-Engineering-Award
Contact
Information: