FUNDING-Robert Wood Johnson Foundation – Healthy Eating Research: Building Evidence to Promote Health and Well-Being Among Children Through Nutritious Foods and Beverages; July 18, 2018

 

Description

 

The Robert Wood Johnson Foundation (RWJF) is focused on policy, systems, and environmental change (PSE) strategies that support parents’ and caregivers’ ability to provide environments that nurture and foster children’s physical, socioemotional, and cognitive health and well-being. In the area of food and nutrition, RWJF is particularly interested in PSE strategies that impact families, early care environments, schools, and communities at a population-level. Research studies must focus on PSE approaches with strong potential to improve children’s physical, socioemotional, and/or cognitive health and well-being through nutritious foods and beverages. Proposals will need to make clear connections between the study’s PSE strategies of interest and specific indicators of child health and well-being.

 

All studies must have the potential to impact groups at highest risk for poor health and well-being, and nutrition and weight-related health disparities. We are especially interested in studies focused on black or African American, Latino(a) or Hispanic, American Indian or Alaskan Native, Asian American, and native Hawaiian or Pacific Islander populations; and children living in lower-income rural and urban communities, with the aim of promoting equity. Target age groups are infants, children, and adolescents (ages 0 to 18) and their families.

 

Closing Date:

 

Concept paper: July 18, 2018; If invited, whole proposal: August 13, 2018

 

Link to Full Announcement

 

http://healthyeatingresearch.org/funding/current-call-for-proposals/

 

Contact Information

 

1-800-578-8636

healthyeating@duke.edu